Question :
41.Which of the following children at significant risk for choking?
a.Susie, : 1357217
41.Which of the following children is at significant risk for choking?
a.Susie, who is sitting down and eating tender beef strips
b.Charles, who is snacking on grapes while watching television
c.Billy, who is eating while running around the table
d.a and b
e.b and c
42.Is lead poisoning still a problem for young children?
a.no, because water coming into houses from treatment plants contains no lead
b.yes, because there are still children with deficiencies of the vitamins and minerals that reduce absorption
c.no, because current medical treatments can reverse the damage to the body
d.yes, because they may still have access to canned foods with high lead content
43.A parent who wishes to protect her child from lead toxicity would do all of the following except:
a.prevent the child from chewing on old painted surfaces.
b.feed the child additional protein.
c.wash the child’s hands, bottles, and toys often.
d.make sure the child gets an adequate calcium intake.
44.Tommy consumed a breakfast consisting of yogurt with blueberries, whole-grain toast, and orange juice. Shortly thereafter, Tommy experienced an allergic reaction. This reaction was most likely caused by:
a.yogurt
b.whole-grain toast
c.blueberries
d.orange juice
45.A young child who used to like bananas now gets nauseated if he has to eat them. This has happened ever since he became ill two months ago from spinning on a carousel immediately after eating a banana in the playground. This would be an example of a:
a.food allergy.
b.food intolerance.
c.food aversion.
d.food immunity.
46.Normal, everyday causes of “hyper” behavior in children include all of the following except:
a.desire for attention.
b.lack of sleep.
c.overstimulation.
d.too much exercise.
47.Hyperactivity in a boy in kindergarten who cannot concentrate on his school work can be controlled by:
a.eliminating concentrated sugars from his diet.
b.including mostly high-fiber, low-fat foods in his diet.
c.reducing the hours he sleeps so he will be calm during the day.
d.making sure he has regular, adequate meals.
48.Frequent consumption of which of the following foods raises the risk for dental caries the most?
a.carrot sticks
b.bagels
c.chocolate milk
d.plain yogurt
49.A 7-year-old boy who is not eating breakfast before going to school because he doesn’t want to miss the school bus:
a.is less likely to become overweight.
b.will not make up the nutrients he missed at lunch and dinner.
c.will perform his best on the tests he takes in the morning.
d.will be commended by the teacher for paying close attention in class.
50.Joe is a 15-year-old active male. However, his parents are concerned that Joe is not growing properly. To assess his growth, Joe’s parents should:
a.compare Joe’s height and weight to his best friends’.
b.compare his height and weight with previous measures taken at intervals.
c.compare Joe’s height and weight to adult weight standards.
d.a and b
e.b and c
